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By: Pam Koh

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Sunday, 28-Aug-2011 15:57 Email | Share | | Bookmark
Ammache SS15

 
 
 
After reading SJ Echo's review of Ammache http://www.sjecho.com.my/article/1415 decided to check it out since cousin sister loves banana leaf rice.

UTTERLY DISAPPOINTED
1. THERE WERE ONLY 3 veggies that were given - even so, it was only gourd, potato, brinjal which looked so mashed u didn't know what those were....
2. we had to ask if they had bittergourd, and they only gave us ONE miserable plate (for 5pax)
3. service really SUCKED. The staff didnt know what we wanted when we ask for curries, and wanted to order some more bittergourd.

PLEASE DO NOT GO TO THIS place....
stick to Kanna's, or Nirwana's ... or yr usual banana leaf places....


Friday, 26-Aug-2011 22:32 Email | Share | | Bookmark

 
 
 
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Tuesday, 23-Aug-2011 23:51 Email | Share | | Bookmark
Mr Lim, Hartamas

 
 
 
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Sunday, 6-Mar-2011 08:21 Email | Share | | Bookmark
Pasta Sunday

d ingredients
guinea pig portion No 1
 
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Last weekend found that we still haf pacific clams... so decided to cook 'seafood' pasta.

Asked BFF if she'd be my guinea pig which she gladly agreed...lolx


Wednesday, 16-Feb-2011 23:29 Email | Share | | Bookmark
Loong Foong

 
 
 
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Have not been to this place for ages, so when a fren suggest we head there for our annual lou sang dinner, i said YES.

Got there, 3of them were already seated very comfortably.

First dish of course was the yee sang.

After that, the veg (kai lan) came, followed by the guiness pork ribs (Superb dish), the FAMOUS roast duck, sliced fish with spring onion & ginger, cheese baked prawns (YUMMM), chicken with onion rings & beancurd.

Price came up to about RM 500 for the 9 of us. Not too bad. If u feel it's a tad pricey, pls omit the prawns.

Parking can be a hassle there if u reached there after 8pm (especially on peak festive season), so try to be there by 7.45pm LATEST.


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